The Food Sector develops, processes and markets products that include flour, breakfast foods, pasta, frozen and fresh bread, crispbread and ready-to-eat meals.
Lantmännen is an agricultural cooperative founded on the deep knowledge our farmers have aquired over generations. We make farming thrive and work together to take responsibility from field to fork.
From field to fork
From our core farming business, through the value chain, from field to fork, we are involved in every step from sowing to harvesting; to the food on our tables, feed for our livestock and climate –smart biofuels.
Locally and globally
Owned by Swedish farmers, Sweden is our base with the Baltic Sea area as our expanded domestic market. We have a strong international presence, and no matter which country and location we operate in, we always take the same responsibility.
Research for the future
We pursue research and invest in innovation for tomorrow’s agriculture, bioenergy and foods of the future. Innovations are crucial if we are to resolve the challenges of today and tomorrow, which is why Lantmännen also has its own research foundation.
Look for the sprout
You´ll find the Lantmännen sprout on our packaging. The products may be different, but everyone can feel safe that we also minimise impact on climate and people. If you find the sprout on a packet, you can be sure what’s inside is Good Food from Lantmännen.
The Lantmännen Research Foundation invites researchers to explore and create the opportunities of the future within the fields of Agriculture & Machinery, Food & Health and Bioenergy & Green materials.
Focus areas for the 2022 Open call (application period Sept 1-30, 2022)
A sustainable agriculture sector of the future is the key to a sustainable and productive food system. The road ahead is full of possibilities and challenges which cannot be acheieved or overcome alone. Right now the need for collaboration is greater than ever. That is why Lantmännen Research Foundation in 2022 will award up to SEK 25 million to research building new knowledge and innovation.
The Foundation’s priorities for 2022 are presented in detail in call texts for each the three foundation focus areas: Agriculture & Machinery, Food & Health and Bioenergy & Green materials. Find the call texts by clicking the links below.
We welcome submissions for project ideas during the application period of Sept 1-30th (deadline Sept 30th, 2pm).
Final funding decisions are announced in December.
"Research is a possibility to expand and increase knowledge that can be utilized in the journey towards a more sustainable development, from field to fork."
Contact Us
Please contact us if you want to know more about our initiatives.
