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About Lantmännen

Lantmännen

Lantmännen is an agricultural cooperative and Northern Europe’s leader in agriculture, machinery, bioenergy and food products.

Agriculture

The Agriculture Sector constitutes Lantmännen's core business and offers products and services to promote strong, competitive farming.

Machinery

Imports, markets and sells agricultural machinery, spare parts and services.

Lantmännen Maskin

Energy

The Energy Sector is Sweden’s largest producer of bioenergy products.

Food

The Food Sector develops, processes and markets products that include flour, breakfast foods, pasta, frozen and fresh bread, crispbread and ready-to-eat meals.

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One big family

Lantmännen is an agricultural cooperative founded on the deep knowledge our farmers have aquired over generations. We make farming thrive and work together to take responsibility from field to fork.

From field to fork

From our core farming business, through the value chain, from field to fork, we are involved in every step from sowing to harvesting; to the food on our tables, feed for our livestock and climate –smart biofuels.

Locally and globally

Owned by Swedish farmers, Sweden is our base with the Baltic Sea area as our expanded domestic market. We have a strong international presence, and no matter which country and location we operate in, we always take the same responsibility.

Research for the future

We pursue research and invest in innovation for tomorrow’s agriculture, bioenergy and foods of the future. Innovations are crucial if we are to resolve the challenges of today and tomorrow, which is why Lantmännen also has its own research foundation.

Look for the sprout

You´ll find the Lantmännen sprout on our packaging. The products may be different, but everyone can feel safe that we also minimise impact on climate and people. If you find the sprout on a packet, you can be sure what’s inside is Good Food from Lantmännen.

News and projects in focus

Here we present the latest news from the Lantmännen Foundation and updates from selected projects we support within our different focus areas.

News

19 January 2023

Insight into project regarding drought and irrigation

In the project “Forages for Drought”, we are evaluating several forage species for drought tolerance and water use efficiency. The projects is led by Aakash Chawade, researcher at SLU, and Lantmännens’ own Senior plant b...

31 August 2022

The 2022 Open call - Applications are welcome Sept 1-30

A sustainable agriculture sector of the future is the key to a sustainable and productive food system. The road ahead is full of possibilities and challenges which cannot be acheieved or overcome alone. Right now the nee...

Read more about the 2022 Open call

15 August 2022

"I quickly realised that I wanted to research how food effects our health"

Rikard Landberg is a professor and the Head of the Division of Food and Nutrition Science at Chalmers University of Technology in Gothenburg, Sweden. He has collaborated with the Lantmännen for ten years exploring his fi...

Read the full interview

11 July 2022

Lantmännen R&D among showcase of the latest in sustainable food research and food system innovation

A few weeks ago the Swedish publication "Framtidens Hållbara Matsystem" released a new issue. The publication features the latest innovations in food research, and developments towards increased sustainability in the foo...

20 June 2022

“The goal is to contribute to a fossil free society”

Her choice of career was not obvious from the start. But Anette Larsson, today Professor in Pharmaceutical Technology at Chalmers University of Technology, has always been driven by knowledge and the desire to teach. She...

Read more about the research collaboration

20 June 2022

With curiosity as the driving force towards the plant breeding of the future

Lantmännens Research Foundation builds longterm projects, and relations. Aakash Chawade, Researcher at SLU Alnarp, has cooperated with Lantmännen and Lantmännen Research Foundation in different projects within plant bree...

Read more about the research collaboration