With Lantmännen's cultivation programme Climate & Nature, we have developed flour with lower climate and environmental impact.
The flour enables consumers to easily make a sustainable choice. Since autumn 2015, all wheat flour from Kungsörnen is developed by Lantmännen's cultivation programme Climate & Nature. It is the result of cooperation between Lantmännen’s owners and Swedish farmers, dialogue with our customers and extensive research and development.
Other players in the food industry are offered flour that is cultivated according to the programme Climate & Nature.