Research & innovation

The journal Cerealier

Cerealier gathers current research on food and health with a focus on cereals and legumes. The aim is to increase knowledge based on new research and nutrition debate. The journal is published by the Lantmännen Research Foundation and is published with four issues per year. 

The journal Cerealier

The theme of our final issue is Gut health and highlights current research on a balanced gut, which is important for our well-being. Happy reading!



 

Read the final issue
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More about our research

Do you want to get in touch with us about future research projects? Feel free to contact us!

More about our research