At Lantmännen, food safety is a cornerstone of our business. We develop products that not only taste good, but also contribute to the health and well-being of consumers. With arable land as a starting point, we want to promote a balanced diet through foods that are both tasty and nutritious. Whole grains and fibre play an important role in this work, which are central to a healthy diet. We also offer nutrient-dense foods from both the plant and animal kingdoms. 

To promote food safety, nutrition and health, we contribute with the following: 

• Established food safety processes, including certifications and systematic follow-up.
• Develops recipes with reduced salt content to support recommended intake levels.
• Collaborates with customers to increase the content of whole grains and fibre in products.
• Clarifies the energy content of coffee products, where adjusted portion sizes are part of the work.
• Integrates whole grains into sustainability work as part of reducing the climate impact of food production.